So personally, this gist excites me because I looooovvvveee chocolates. Now imagine when its Anti-ageing chocolate!!!!
It may seem too good to be true, but guilt-free chocolate which promises to slow down the emergence of wrinkles and sagging skin, has been developed by a team of scientists at a Cambridge University spin-off lab. They claim they have created a chocolate bar that can slow down wrinkles and sagging skin, according to a report published by the Telegraph newspaper.
“Esthechoc,” manufactured by biotech firm Lycotec, claims to boost antioxidant levels and increase circulation to prevent lines and keep skin looking youthful and smooth.
Its makers say it can change the underlying skin of a 50-60 year old into that of someone in their 20s or 30s. Tests showed that after four weeks of eating the anti-ageing chocolate every day, volunteers had less evidence of inflammation in their blood and increased blood supply to skin tissue.
Below is how the chocolate will look
It is also likely to come with a hefty price tag, although its makers were unwilling to reveal the cost before its official launch at the Global Food Innovation Summit in London next month.
